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Sanitary sewer overflows and backups cause health
hazards, damage to homes, and possible impairment of the environment. A
major cause of overflows is sewer pipes clogged by grease. Poorly
maintained grease interceptors in restaurants and other businesses and
grease poured down household drains is the source of this problem.
Grease is a byproduct of cooking¾meat
fats, lard, oil, shortening, butter, margarine, food scraps, etc. When
these products are washed down the sink or flushed down the toilet, the
grease sticks to the insides of sewer lines, both on the property and in
the collection system. In time it builds up and can block the entire pipe.
Note: Home garbage disposals do not
keep grease out of the plumbing system. Also, products that claim to
dissolve grease simply pass the problem further down to sewer line.
Grease
can cause:
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Raw sewage backing up in your home or your neighbor’s home;
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An expensive and unpleasant cleanup that usually must be
paid for by you, the home or business owner;
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Raw sewage overflowing into parks, yards, and streets;
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Exposure to disease-causing organisms; and
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Increased costs in operation and maintenance for local
wastewater departments and higher bills for customers.
You can help:
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Never pour grease down sink drains or toilets;
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Scrape grease and food scraps into a can or the trash for
disposal;
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Keep baskets/strainers in sink drains to catch food scraps¾empty
in trash; and
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Talk to your friends and neighbors about keeping grease out
of sewers.
Grease
traps or interceptors in restaurants and other building need to be
properly:
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Designed (sized and manufactured to handle amount expected);
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Installed (level, vented, etc.); and
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Solids should never be put into grease traps of
interceptors. Routine, often daily, maintenance is necessary.
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Maintained (cleaned and serviced frequently).
Just as fats, oils
and greases are bad for arteries and waistlines, they are a major cause of
blocked sewers, too.
Keep the Fat Out!
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